OPEN KITCHENS, INC.CHICAGO, ILLINOIS

OPEN KITCHENS, INC.

410-757-1163, Fax:410-757-5203

1161 W 21st St Chicago, IL 60608-3352

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Company Information

Legal Structure:

Subchapter S Corporation

Contact Person:

SARAH C MAUER

Contact Title:

President

Year Established:

1969

Business Type:
  • Manufacturing (90 %)
  • Service (10 %)
Ownership:
  • Woman Owned
Certification Type:

HUBZone Certification,

Products & Services

Processor of shelf stable entrees, assemble component meals, catering, servicing vending companies, supplying prisons, supplying schools

Special Equipment

steam kettles, retort, packaging

Keywords

  • Canning
  • Catering
  • Component
  • Food
  • Food Service
  • Frozen
  • Meals
  • Rations
  • Specialty
  • Vending

NAICS Code(s)

311991
Perishable Prepared Food Manufacturing
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See also

CHICAGO, ILLINOIS

The company is engaged in the processing, packaging, and wholesale distribution of beef and pork products.

BELLEVILLE, ILLINOIS

Event production and management of catered events. Ability to travel and serve hot / cold meals. Emergancy response available

DEERFIELD, ILLINOIS

Manufacturer of Shelf stable, self heating meals and kits. Civilian friendly food for disaster relief.

BUFFALO GROVE, ILLINOIS

Offering catered and delivered meals and delivery in greater Chicago, for breakfast, lunch, supper. Food ranges from sandwiches to 7

EVANSTON, ILLINOIS

WE MANUFACTURE APPROXIMATELY 600 DIFFERENT FOOD AND BEVERAGE PRODUCTS, PRIMARILY OF A DRY MIX NATURE. WE ALSO MANUFACTURE MORE THAN