OPEN KITCHENS, INC.CHICAGO, ILLINOIS
Company Information
- Legal Structure:
Subchapter S Corporation
- Contact Person:
SARAH C MAUER
- Contact Title:
President
- Year Established:
1969
- Business Type:
- Manufacturing (90 %)
- Service (10 %)
- Ownership:
- Woman Owned
- Certification Type:
HUBZone Certification,
Products & Services
Processor of shelf stable entrees, assemble component meals, catering, servicing vending companies, supplying prisons, supplying schools
Special Equipment
steam kettles, retort, packaging
Keywords
- Canning
- Catering
- Component
- Food
- Food Service
- Frozen
- Meals
- Rations
- Specialty
- Vending
NAICS Code(s)
- 311991
- Perishable Prepared Food Manufacturing