RESTAURANT DESIGN INTERNATIONAL, INC.LOS ANGELES, CALIFORNIA
310-645-9290 x101, Fax:310-645-9740
8939 S Sepulveda Blvd Ste 450 Los Angeles, CA 90045-3656
Company Information
- Legal Structure:
Subchapter S Corporation
- Sales/Service Area:
Bahrain; China; Hong Kong; Korea, Republic of; Kuwait; Lebanon; Saudi Arabia; Singapore; United Arab Emirates; Taiwan
- Contact Person:
DAVID FELTENBERGER
- Contact Title:
Owner
- Year Established:
1999
- Business Type:
- Construction (60 %)
- Service (40 %)
- Ownership:
- Self-Certified Small Disadvantaged Business
Products & Services
Foodservice/Hospitality consulting, engineering, interior design, kitchen design. Offering full service construction capabilities. Certified by U.S. Army Corps of Engineers in Construction Quality Management.
Special Equipment
Full line of foodservice equipment, supplies, smallwares, furniture, and installation of all products.
Keywords
- Cooking Equipment
- Restaurant Furniture
- Exhaust Equipment
- Food Preparation
- Consultant
- Interior Design
- Kitchen Design
- Kitchen Equipment
- Kitchen Utensils
- Refrigeration
- Fire Protection
- Dishwashing
- Bakery Equipment
- Walkins
- Fitness Equipment
- Laun
NAICS Code(s)
- 238220
- Plumbing, Heating, and Air-Conditioning Contractors
- 238290
- Other Building Equipment Contractors
- 423440
- Other Commercial Equipment Merchant Wholesalers
- 423830
- Industrial Machinery and Equipment Merchant Wholesalers
Contracts
| Name: | 63rd RRC G4 (Foodservice) |
|---|---|
| Contract: | W912C8-04-T-0040 |
| Start: | 04/19/2005 |
| End: | 12/15/2005 |
| Value: | 180,000.00 |
| Contact: | Alexander Valentine |
| Phone: | 562-794-2262 |
