Government Contract Archives
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Bottled and Frozen Juice for use in Domestic Food Assistance Programs (12-3J14-26-B-0230)
Federal Save
Due: 4/30/2026
Posted: 4/24/2026
Due: 4/28/2026
Posted: 4/24/2026
Dried Fruit Products, Solicitation Number 2000011304 (12-3J14-26-B-0249)
District of Columbia | Federal Save
Due: 5/05/2026
Posted: 4/24/2026
Due: 5/08/2026
Posted: 4/24/2026
Dried Fruit Products, Solicitation Number 2000011304 (12-3J14-26-B-0249)
District of Columbia | Federal Save
Due: 5/05/2026
Posted: 4/23/2026
COOKED/CANNED MEATS: BEEF, PORK & CHICKEN PRODUCTS for use in Domestic Food Assistance Programs (12-3J14-26-B-0248)
Federal Save
Due: 5/08/2026
Posted: 4/23/2026
Ready-to-Use Supplemental Food, Lipid-based Nutritional Supplement, Super Cereal Plus, Cornmeal, Corn-Soy Blend Plus, Milled Fortified Rice, Vegetable Oil, Beans, Peas… (12-1NFP-26-B-0014)
District of Columbia | Federal Save
Due: 5/05/2026
Posted: 4/23/2026
WHOLE EGGS AND EGG PATTY PRODUCTS FOR USE IN DOMESTIC FOOD ASSISTANCE PROGRAMS (12-3J14-26-B-0241)
Federal Save
Due: 5/04/2026
Posted: 4/22/2026
Due: 4/29/2026
Posted: 4/21/2026
Due: 5/05/2026
Posted: 4/21/2026
Barge O-Level Maintenance (N00244-26-R-0001)
California | Federal Save
Due: 5/11/2026
Posted: 4/21/2026
Insurance Broker Services
New Mexico | State & Local Save
Due: 5/11/2026
Posted: 4/20/2026
Yogurt, Butter and Tortillas Solicitation for use in Domestic Food Assistance Programs (12-3J14-26-B-0231)
Federal Save
Due: 5/01/2026
Posted: 4/20/2026
Due: 5/06/2026
Posted: 4/20/2026
Due: 5/06/2026
Posted: 4/20/2026
Due: 4/27/2026
Posted: 4/17/2026
Water News Network Website Support for Member Agencies Sheltered Market
California | State & Local Save
Due: 5/14/2026
Posted: 4/16/2026
Due: 5/06/2026
Posted: 4/16/2026
NAVSUP WSS has a requirement to procure and to obtain a full range of services to provide direct (N0018926QA005)
Pennsylvania | Federal Save
Due: 4/30/2026
Posted: 4/16/2026
Canned Vegetable Products, for use in Domestic Food Assistance Programs (12-3J14-26-B-0208)
Federal Save
Due: 4/30/2026
Posted: 4/16/2026