LAMB/MUTTON MEAT FOR FARMINGTON INDIAN CENTER MULTI-TERM CONTRACT
| Location: | New Mexico |
|---|---|
| Posted: | Aug 3, 2026 |
| Due: | Aug 18, 2026 |
| Agency: | City of Farmington |
| Type of Government: | State & Local |
| Category: |
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| Solicitation No: | 27-168028 |
| Publication URL: | To access bid details, please log in. |
Bid Information
| Type | Bid |
| Status | Issued |
| Number | 27-168028 (LAMB/MUTTON MEAT FOR FARMINGTON INDIAN CENTER MULTI-TERM CONTRACT) |
| Issue Date & Time | 8/3/2026 08:00:01 AM (MT) |
| Close Date & Time | 8/18/2026 02:00:00 PM (MT) |
| Question Cut Off Date | 8/12/2026 04:00:00 PM (MT) |
| Notes |
The City of Farmington is requesting BIDs for frozen, domestic (United States of America), boneless cut lamb or mutton meat to prepare a variety of lamb/mutton based dishes for the Farmington Indian Center (FIC).
FIC will purchase mutton or lamb weekly and anticipates an annual need of 5,200 pounds of meat.
FIC is a division of Cultural Affairs and is open to the public. The greater Farmington area and its visitors can share, participate, learn, and preserve its rich cultural heritage by participating in a variety of cultural showcases, educational activities, and opportunities. As part of the experience, FIC operates a restaurant that serves Navajo cuisine and uses lamb/mutton to prepare a variety of stews in a relaxed cultural setting.
|
| Name | David Rivera |
| Address |
805 Municipal Drive
Farmington, NM 87401 |
| Phone | (505) 599-1368 |
| Fax | |
| jorivera@farmingtonnm.gov |
Bid Documents
| Document name | Format | ||
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Bid Invitation
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Acrobat / PDF | BINVAVL | 9502189 |
Bid Attachments
| File Name | Description | File Size | ||
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Bid Specification 27-168028.pdf
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Bid Specification 27-168028 | 178 KB | 351194 | 7554826 |
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