Winston-Salem State University

4122126, 6:26 PM northcarolina.edu/apps/finance/vendors/opportunities.htm?code=des_solicit&mode=view&id=147872&PRINT_ME=Y

Designer Solicitations

Full Details
Institution Winston-Salem State University
Institution URL for https://www.wssu.edu/administration/finance-and-
Additional administration/facilities/design-and-construction/

Information about this
Project (Optional)

Project Name Ram Shack- Food Service Upfit
Type of Services Architectural/Engineering
Project Manager Staci Manter

Phone Number (336) 750-8954

Contact Email manters@wssu.edu

Closing Date 05/05/2026

Project Budget $700,000

Project Description One-Two Sentences

The Ram Shack is an existing kitchen and dining area of
approximately 2,800 sqft. The project scope will include
conversion of a first floor room of approximately 700 sqft
to dry storage and update of the lower level seating area of
approximately 850 sqft. Scope will include the assessment of
the existing infrastructure and alterations to support the
food service vendors' concept and equipment
requirements. A preliminary food service drawing will be
provided to the selected design team.

Submit Letters of Interest (Contact Person, Name of Institution & Address)

and Current SF-330 to: Winston-Salem State University
Staci Manter
1604-C Lowery Street
Winston-Salem, NC 27110

In order to offer architectural or engineering services in response to this solicitation, the proposer must be
licensed in the State of North Carolina.

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