Food Service Hood and Duct Cleaning
| Location: |
Connecticut |
| Posted: |
Jan 9, 2026 |
| Due: |
Feb 17, 2026 |
| Agency: |
State Government of Connecticut |
| Type of Government: |
State & Local |
| Category: |
- J - Maintenance, Repair, and Rebuilding of Equipment
- S - Utilities and Training Services
|
| Solicitation No: |
SK122325 |
| Publication URL: |
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Food Service Hood and Duct Cleaning
The purpose of this Request for Proposal (“RFP”) is to establish a service contract to provide kitchen exhaust hood and ducts cleaning and maintenance service on approximately 74 food service hood systems for the University’s Dining Services Department. HVAC systems are not included in this solicitation. To access the bid document in the HuskyBuy self-service online portal, select the following link:
https://bids.sciquest.com/apps/Router/PublicEvent?CustomerOrg=UConnFullSuite
Start Date :
January 09, 2026 09:15:00 AM EST
End Date :
February 17, 2026 02:00:00 PM EST
Delivery Terms :
Free On Board Destination
Payment Terms :
Vendor Specified
Who can respond to this bid ? :
All Vendors
Contact Information
Solicitation Number : SK122325 from University of Connecticut
Shamona Kamm
Storrs Road Storrs CT, 06269 United States
Tel: 8604865797
shamona.kamm@uconn.edu
Solicitation Categories
72000000
Building and Facility Construction and Maintenance Services
72150000
Specialized trade construction and maintenance services
72154000
Specialty building and trades services
72154017
Food service equipment installation service
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