| Location: | North Carolina |
|---|---|
| Posted: | Sep 23, 2026 |
| Due: | Oct 19, 2026 |
| Agency: | University of North Carolina System |
| Type of Government: | State & Local |
| Category: |
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| Publication URL: | To access bid details, please log in. |
| Institution | NC State University | |||
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Institution URL for Additional
Information about this Project (Optional) |
https://facilities.ofa.ncsu.edu/category/ads/ | |||
| Project Name | Interior Improvements - Talley Student Union | |||
| Prequalifying for |
The project includes interior improvements to the existing “One-Earth” food service venue. The comprehensive renovation of approximately 4,485 Sq. Ft. of kitchen, dining, food preparation, storage, refrigeration/freezer and dish washing will increase production and throughput for this venue. Work is anticipated to occur over the Summer of 2027. A qualification application document must be submitted by October 19, 2026.
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| Main Contact for Submission | Campus Contact | |||
| Name of Design Firm | Perkins & Will | |||
| Design Firm Contact Name | Jeremy Franklin | |||
| Design Firm Telephone Number | (919) 433-5326 | |||
| Design Firm Email | Jeremy.Franklin@perkinswill.com | |||
| CM at Risk Firm Name | ||||
| CM at Risk Firm Email | rmcwikla@ncsu.edu | |||
| Campus Contact Email | rmcwikla@ncsu.edu | |||
| Due Date | 10/19/2026 | |||
| Due Time | 5:00 pm | |||
| Submit To |
Only electronic submissions will be accepted. Please submit to: NC State University Bob Cwikla - Project Manager rmcwikla@ncsu.edu No hard copies will be accepted. Application packages will be available electronically after 9/11/26
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