| Location: | Washington |
|---|---|
| Posted: | Jun 16, 2025 |
| Due: | Jul 21, 2025 |
| Agency: | State Government of Washington |
| Type of Government: | State & Local |
| Category: |
|
| Solicitation No: | Ref #: WVC.26.103 |
| Publication URL: | To access bid details, please log in. |
| Solicitation Close Date: | 07/21/25 |
| Title: |
Campus Food Service and Catering Provider - Wenatchee Valley College
Ref #:WVC.26.103 |
| Contact: | Kevin Ingram |
| Amendment Date: |
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| Description: | Wenatchee Valley College (WVC) seeks proposals from qualified food service providers to operate and manage dining services at its Wenatchee campus. The selected vendor will deliver high-quality, cost-effective food and beverage options to students, faculty, staff, and visitors. Services may include café operations, catering, vending, and related offerings. WVC values partners committed to excellent customer service, nutrition, sustainability, and transparency. |

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