Market Basket Vendor

Location: Kansas
Posted: May 5, 2026
Due: Jun 1, 2026
Agency: Maize Unified School District
Type of Government: State & Local
Category:
  • 65 - Medical, Dental, and Veterinary Equipment and Supplies
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Market Basket Vendor

(closes 10 a.m. June 1, 2026)

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REQUEST FOR PROPOSALS
2026-2027, Market Basket Vendor Bid
Maize USD 266 Food Service
SECTION 1
INSTRUCTIONS TO BIDDERS
1.1​ The purpose of this solicitation is to seek bids to enter into a one-year “cost plus a fixed fee
per case” vendor agreement whereby USD 266 agrees to purchase 80% of food and supplies
(excluding milk, dishwashing chemicals, equipment) from one vendor with the option to
renew annually for four additional years.
1.2​ Sealed proposals must be submitted no later than Monday, June 1, 2026 at 10:00 am via one
of the following options:
a.​ Hand delivered to the Educational Outreach Center, Re: Sealed Proposal, Food
Service, Megan Barnard, 201 S. Park Ave, Maize KS 67101. This building is open
to the public Monday through Friday 7:30am to 3:30pm. It will be closed on
Monday May 25, 2026 for Memorial Day.
i.​ Submission must include:
1.​ USB flash drive containing at minimum:
a.​ Market Basket Worksheet as outlined in 6.1
b.​ Nutrition Labels as required in 6.1
c.​ Child Nutrition or Product Formation Statement as
outlined in 6.1.
2.​ Completed copies of these documents (with signature if
applicable)
a.​ Vendor Summary
i.​ HACCP Compliance Statement attachment
b.​ Attestation Statement for Buy American Provision
c.​ Anti-Lobbying Amendment
d.​ Debarment and Suspensions
e.​ Exhibit G – Contractual Provisions Attachment
f.​ Bidder Checklist
3.​ Digital submission via this digital submission link.
ii.​ Google forms will automatically datemarked and time stamp the
submissions. The submissions will not be accessed until bid opening on
June 1, 2026 at 10:00am.
b.​ A combination of both submission methods may be used. Maize USD 266 Food
Service is not liable for missing documents caused by multiple submissions or
submission methods.
Maize USD 266 Food Service​
2026-2027 Market Basket Proposal
Page 2 of 27
1.3​ Bids will be accepted with an individual case price for each item specified item on the
Market Basket Worksheet using “cost plus a fixed fee per case” which is defined as:
Invoice cost of merchandise
+ Freight in (if not included in the invoiced cost)
= Actual Cost*
Actual Cost
+ Fixed fee cost per unit
= Final cost to the SFA+
*Actual cost of merchandise is based on the Vendor’s invoice from the​
manufacturer or seller.
+There shall be no storage charges for any items stocked by the Vendor. Vendor ​
must state whether the cost invoiced to SFAs will include the fixed fee cost ​ per
unit or actual cost.
1.4​ If clarification of the specifications/instructions is required, vendors must send the question
in writing to FoodService@usd266.com the SFA will clarify and answer in writing only.
Questions and answers will be posted publicly online here. If the SFA issues any changes to
this Request for Proposals (RFP), acknowledgement of receipt of such changes must be
made to the SFA in writing, signed by an individual authorized to legally bind the bidder,
and included in the bidder’s bid package. If changes to the RFP are not acknowledged, the
SFA retains the right to reject the bid as non-responsive. No addenda will be issued within 5
working days of the time and date set for the bid opening. Should the SFA determine that
clarification of the specifications/instructions is necessary within 5 working days of the time
and date set for the bid opening, the time and date set for the bid opening will be delayed to
allow issuing an addendum.
1.5​ Hereinafter, school food authority (SFA) shall refer to Maize USD 266 Food Service.
1.6​ Hereinafter, vendor shall refer to the Vendor awarded the Contract.
1.7​ This is a negotiated procurement utilizing the market basket method. Bid award will be
given to the company submitting the best responsive bid satisfying the requirements of USD
266 Food Service. Please see the included scorecard.
1.8​ Upon deliberation, review of the scorecard, the most responsive and responsible bidder
with the lowest price will be recommended to the Maize USD 266 Board of Education. The
Board of Education will vote to accept or deny the bid award at the Board Meeting on
Monday, June 8, 2026. The bid award will be communicated to all bidders on Tuesday, June
9, 2026 in writing.
1.9​ The subject matter of this RFP is subject to legislative changes either by the federal or state
government. If any such changes occur prior to contract award, then all bidders will have
Maize USD 266 Food Service​
2026-2027 Market Basket Proposal
Page 3 of 27
the opportunity to modify their bids to reflect such changes. If any such changes occur after
a contract award has been made, then the SFA (i) reserves the right to negotiate
modifications to the Contract reflecting such legislative changes; and (ii) shall have no
obligation to provide unsuccessful bidders with the opportunity to modify their bids to
reflect such legislative changes.
SECTION 2
GENERAL CONDITIONS
2.1​ Proposals shall be submitted on the forms provided with the included specifications as
outlined in 1.2. All certifications contained herein must be signed and submitted with the
bid.
2.2​ Proposals submitted after the date and time specified will not be considered and will be
returned, unopened to the appropriate bidder. Postmarks or dating of documents will be
given no consideration in the case of late bids.
a.​ Incomplete submissions will be notified upon opening on June 1, 2026. Vendors
are responsible for ensuring all documents are provided via the submission
methods. Maize USD 266 is not liable for missing documents or documents
uploaded after the deadline.
2.3​ The SFA retains the right to reject any or all proposals, when there are sound documented
reasons to do so.
2.4​ The fixed fee cost per unit established with the initial proposal may not change during the
first year of the contract. The fee in the following years is negotiable based on information
in Section 8.
2.5​ The SFA will provide no relief for errors or omissions in the bid submitted in response to
this document.
2.6​ No deviations or exceptions from the specifications and conditions outlined in this
document will be accepted. Changes in or additions to this RFP or any other modifications
of the proposal forms which are not specifically called for in these solicitation documents
will result in the SFA’s rejection of the proposal as not being responsive. No oral, written, or
telephonic modifications of any proposal submitted will be considered.
2.7​ Submission of a response to this document indicates the bidder is informed of specifications
and conditions contained herein.
2.8​ No gratuity is allowed in connection with this proposal, including but not limited to gifts,
scholarships, gift cards, catering, catering account, event tickets, grants, kickbacks, etc.
2.9​ The SFA reserves the right to investigate each bidder’s ability to fulfill terms.
2.10​ All proposals shall remain valid and subject to acceptance for a period of ninety (90)
days after the bid opening date. Award of the Contract shall be made to the lowest
Maize USD 266 Food Service​
2026-2027 Market Basket Proposal
Page 4 of 27
responsive, responsible bidder as determined by the SFA, based on the criteria and
specifications outlined in the RFP and further set forth in the Contract.
2.11​ Proposal prices must be listed on the Market Basket Worksheet.
a.​ For the purpose of the “Grand Total for the Market Basket items” found on the
“Proposal Checklist” on page 26, if a bidder fails to provide a price for an item
and no alternate item is offered, the SFA will, for evaluation purposes only, apply
the highest price received from all other bidders for that item to calculate the
“Grand Total for Market Basket items.”
2.12​ Protest on a proposal must be filed in writing with the Director of Food Service within 5
working days after receipt of the bid summary.
2.13​ No proposals will be accepted from, or contract awarded to, any person, firm, or
corporation that has failed to faithfully perform any previous contract with the SFA.
2.14​ All completed proposals and supporting documentation submitted shall be the property
of the SFA.
2.15​ Until such time as a Contract is awarded, no bidder, prospective or otherwise, shall be
provided access to any supporting proposal documents received by the SFA.
SECTION 3
SCOPE
3.1​ Accepted vendor will provide 80% of the food budget with two key-drop deliveries per
week to each kitchen location for the Maize USD 266 Food Service program which
operates five elementary schools, two intermediate schools, two middle schools, two
high schools, one early childhood education center, and two alternative schools within
the cities of Wichita, Maize, and Mount Hope, KS with a combined enrollment of 7,400
students. The first delivery of the week must occur on Monday or Tuesday. The vendor
may select the day of the week for the second delivery. Biweekly deliveries will occur
August through May.
3.2​ The SFA may at any time during the Term of the Contract add or remove sites and/or
meal periods for programs covered by the Contract unless the addition or removal of
sites and/or meal periods creates a material or substantive Contract change.
SECTION 4
SCHOOL FOOD AUTHORITY RESPONSIBILITIES
4.1​ The SFA shall:
a.​ Provide vendor with two keys for key drop deliveries.
b.​ Provide vendor with an annual forecast of purchase amounts.
c.​ Verify each delivery against the invoice and sign the invoice.
Maize USD 266 Food Service​
2026-2027 Market Basket Proposal
Page 5 of 27
This is the opportunity summary page. It provides an overview of this opportunity and a preview of the attached documentation.
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