USDA Inspected Beef Trim for Production / State Fa...

Location: Virginia
Posted: Jan 6, 2025
Due: Jan 10, 2025
Agency: State Government of Virginia
Type of Government: State & Local
Category:
  • 89 - Subsistence (Food)
Solicitation No: QQ 84897
Publication URL: To access bid details, please log in.
Views: Current Version ( 42 ) All Versions ( 42 )
Details


QQ-84897


  • USDA Inspected Beef Trim for Production / State Farm Meat Plant
  • Small Business Set-Aside for Award Priority
  • Status: Open
  • Time Left:3 days, 14 hours
  • Closing:1/10/25 11:00 AM
  • Issued:1/6/25 8:53 AM
  • Last Updated:
  • Buyer:Deborah Ayers

  • Deborah.Ayers@vadoc.virginia.gov
  • 276-688-8758



QQ-84897


  • USDA Inspected Beef Trim for Production / State Farm Meat Plant
  • Small Business Set-Aside for Award Priority
  • Status: Open
  • Time Left:3 days, 14 hours
  • Closing:1/10/25 11:00 AM
  • Issued:1/6/25 8:53 AM
  • Last Updated:
  • Buyer:Deborah Ayers

  • Deborah.Ayers@vadoc.virginia.gov
  • 276-688-8758

  • Issued By:DOC - Division of Institutions
  • Opportunity Type:Quick Quote
  • Category:Supplies - Non-Technology
  • Work Location:State Farm Meat Plant
    3600 Woods Way
    State Farm VA 23160
  • Website:
  • Summary:USDA Inspected Beef Trim for Production

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  • Grid 1 - Response
    • I1_1. 10,000 lbs - 70/30 Beef Trim for Grinding (NO PORK) - Frozen, 50lb waxed boxes - Product must not be more than 60 days from date of production to delivery date - USDA Approved Facility - Bid shall include specification sheet, label, picture of product for bid to be considered - Bid prices must include all delivery/freight fees - Bidded items must meet or exceed specifications listed - Product must be delivered in one (1) truck load - MUST INCLUDE LETTER OF GUARANTEE AND CERTIFICATE OF ANALYSIS FOR E COLI.
    • NIGP Code: 38542 Entrees, Meat (Includes Beef and Pork)
    • Quantity: 1.00000 lot
    • Delivery Date: 01/20/2025

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