CNCC FY26-014 - Food Service Management for Aux Services
| Location: | Colorado |
|---|---|
| Posted: | Apr 21, 2026 |
| Due: | May 21, 2026 |
| Agency: | State Government of Colorado |
| Type of Government: | State & Local |
| Category: |
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| Solicitation No: | RFP-GJTA-2026000234-1 |
| Publication URL: | To access bid details, please log in. |
Description: CNCC FY26-014 - Food Service Management for Aux Services
Department: Colorado Northwestern Community College
Buyer: Aaron Harris
Solicitation Number: RFP-GJTA-2026000234-1
Type: Request for Proposals (RFP)
Category: -
Closing Date and Time: 05/21/2026 12:00 PM MDT
| Line Number | Commodity Description | Details | Requested | |
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1
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Specifications
Commodity Code
958
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Service From
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Service To
-
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2
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Specifications
Commodity Code
95800
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Service From
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Service To
-
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3
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Specifications
Commodity Code
91852
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Service From
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Service To
-
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4
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Specifications
Commodity Code
961
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Service From
-
Service To
-
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5
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Specifications
Commodity Code
96100
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Service From
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Service To
-
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6
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Specifications
Commodity Code
962
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Service From
-
Service To
-
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7
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Specifications
Commodity Code
96219
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Service From
-
Service To
-
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Additional Information
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