DCSDSN26-003 Food Supply and Distribution

Location: Georgia
Posted: Jan 22, 2026
Due: Feb 18, 2026
Agency: State Government of Georgia
Type of Government: State & Local
Category:
  • 73 - Food Preparation and Serving Equipment
  • 89 - Subsistence (Food)
Solicitation No: PE-64810-NONST-2026-000000046
Publication URL: To access bid details, please log in.
Event ID Event Title Government Entity Start Date (ET) End Date (ET)
PE-64810-NONST-2026-000000046 DCSDSN26-003 Food Supply and Distribution Douglas County Board Of Education
Jan 21, 2026 @ 09:57 AM
Feb 18, 2026 @ 02:00 PM
DCSDSN26-003 Food Supply and Distribution

Start Date: Jan 21, 2026 @ 09:57 AM ET

End Date:
Feb 18, 2026 @ 02:00 PM ET

Event ID: PE-64810-NONST-2026-000000046
Event Type: Non-State Agency
Event Status: Open
Purchase Type: Non-State Agency
Category Type: Goods
Government Type: K-12
Fiscal Year: 2026
Agency Site: Link


Description


The Douglas County School System has issued a Request for Proposal for Food Supply and Distribution Services. RFP packages can be accessed from the Bonfire portal.

NIGP Codes
Code Description
39303 Breading
39304 Bread Mixes, All Types
39305 Cones, Ice Cream
39306 Combination Meals, Shelf Stable, Including Ready to Eat Prepared Meals (MRE)
39307 Combination Food Gift Packs
39310 Chips, All Types
39330 Beverages, Thirst Quenching, With Electrolyte
39331 Baby Food
39332 Baking Powder and Baking Soda
39333 Beverage Base, Not Fountain
39334 Candy, Confectionery and Marshmallows, Including After Dinner Mints or Savories
39335 Cereals, Ready-to-Eat
39336 Cereals, Uncooked
39337 Cocoa and Chocolate
39338 Coconut
39339 Coffee Extender
39340 Coffee, Instant, Regular and Decaffeinated
39341 Coffee, Whole Bean and Ground
39342 Cornstarch, Cooking
39343 Crackers and Cookies, Packaged
39344 Creamer, Cream Substitutes and Other Non-Dairy Items
39345 Curing Compounds, Meat
39346 Desserts: Packaged, Canned, and Mixes, Including Cake Mixes, Gelatins, Icings, Pie Fillings, etc.)
39347 Diet Foods, All Types (See Class 271-28)
39348 Dressings, Condiments, Sauces, and Gravies
39349 Eggs and Meringue, Powdered
39350 Extracts, Flavoring, and Food Coloring
39351 Flour and Flour Binder
39352 Flour, Binder
39353 Fruits, Vegetables, and Full Meal Entrees, Dehydrated
39354 Fruits, Canned, Processed and Preserved, Including Fruit Sauces and Puree and Non GMO
39355 Fruits, Dried
39356 Grocers' Items: Cake Decorations, Candles, Canned Fuel, Food Preservatives, Matches, Meal Kits, Toot
39357 Honey
39358 Ice Cream Mix, Emulsifiers, Stabilizers, and Toppings
39359 Jams, Jellies, and Preserves
39360 Juices, Fruit and Vegetable, Not Frozen
39361 Pasta, Including Macaroni, Noodles, and Spaghetti
39362 Meal, Corn
39363 Meat and Meat Products, Canned, Including Meat Substitutes
39364 Milk, Evaporated and Condensed
39365 Milk, Powdered
39366 Mincemeat
39367 Nuts, Edible, Including Sunflower Seeds
39368 Peanut Butter and Other Nut Butter
39369 Pickles, Relishes, and Olives, Including Pickled Foods
39370 Protein Food Supplement
39371 Popcorn
39372 Rice
39373 Salt, Table
39374 Seafood, Canned
39375 Shortening and Oil, Vegetable, Cooking Oil, Including Shortening Filter Powder
39376 Soda, Baking
39377 Soft Drinks
39378 Soup, Soup Base, and Entree Mixes, Canned and Dehydrated (Incl. Bouillon)
39379 Soy Products: Extender, Flour, Grits, Meatless Products, Milk, etc.
39380 Spices, Herbs, Seasonings, Starches, Including Seasoned Salt and Pepper
39381 Sugar and Sweeteners
39382 Syrups and Molasses, Except Fountain
39383 Syrups, Fountain
39384 Tea (Not Instant)
39385 Tea, Instant
39386 Vegetables, Canned, Processed and Preserved, Including Canned Salads, Sauces and Puree
39387 Vegetables, Dried, Beans, Peas, etc.
39388 Vinegar
39389 Wheat Germ
39390 Yeast
39393 Sanitizer, Liquid, (For Elimination of Bacteria, Viruses and Fungi Caused by Contact With Food
39395 Recycled Grocer's Miscellaneous Products
39397 Food Products, Scrap or Waste
96240 Food Distribution Services
37515 Bread, Rolls, etc., Including Brown and Serve Items
37530 Cakes, Cookies, and Pastries
37545 Doughnuts, Fried Pies, Bagels, etc.
37550 Pastry Shells
37552 Pies
37554 Pizzas
37560 Taco Shells and Tortillas
38010 Butter, (See 390-56 for Margarine)
38015 Cottage Cheese
38030 Cream, All Types (Including Sour Cream)
38033 Desserts, Milk Based (Not Otherwise Classified)
38035 Eggnog and Mix
38045 Ice Cream
38050 Ice Milk and Mellorine
38060 Mellorine
38075 Milk, All Types
38080 Sherbet
38085 Toppings, Whipped, Refrigerated
38090 Yogurt
38506 Bread, Biscuits, Bagels, etc.
38512 Cakes, Cookies, Dough, Pastries, etc.
38514 Coffee
38517 Dairy Products, Frozen (Not Otherwise Classified)
38518 Desserts, Except Cake and Pastry
38530 Eggs and Egg Mixes
38531 Eggs and Egg Mixes, Freeze Dried
38541 Entrees, Freeze Dried: Meat, Poultry and Seafood
38542 Entrees, Meat, Including Beef and Pork
38544 Entrees, Poultry
38546 Entrees, Seafood
38547 Entrees, Specialty, Including Corn Dogs, Lasagna, Macaroni/Cheese, Mexican Food, Pasta, etc.
38548 Fruits, Frozen
38549 Fruits, Frozen: Organic and Non GMO (Genetically Modified Organism)
38554 Juices
38555 Meat and Poultry Products, Processed and Minimally Processed, Organic and Non GMO
38556 Pancakes, Waffles and French Toast
38557 Pizzas
38558 Pretzels, Soft Frozen
38564 Salad Mixes, Frozen
38565 Sandwiches, Ready-Made
38566 Seafood, Freeze Dried, Not Entrees)
38567 Seafood, Frozen, Not Entrees
38568 Seafood, Wild and Farm Raised, Fish and Shellfish
38580 Shakes, Frozen
38584 Soups and Sauces, Frozen
38585 Spices, Herbs, Seasonings, Starches, Including Seasoned Salt and Pepper, Frozen
38595 Vegetables, Freeze Dried
38596 Vegetables, Frozen
38597 Vegetables, Frozen: Organic and Non GMO (Genetically Modified Organism)
39056 Margarine (See 380-10 for Butter)
BuyerContact:

Danielle Freeman
danielle.freeman@dcssga.org

770-651-2300

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* Disclaimer: Information regarding bids, requests for proposals (RFPs), or requests for qualifications (RFQs) is provided on this website only for convenience and does not constitute official public notice. Persons wishing to respond to or inquire about bids, RFPs, or RFQs should contact the appropriate government department.