| Location: | Federal |
|---|---|
| Posted: | Jan 14, 2025 |
| Due: | Jan 21, 2025 |
| Agency: | DEPT OF DEFENSE |
| Type of Government: | Federal |
| Category: |
|
| Solicitation No: | RAFL1320 |
| Publication URL: | To access bid details, please log in. |
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The Concessionaire shall provide all personnel, transportation, supervision, and all food and related supplies required to operate an American style restaurant. The Concessionaire will follow the provided menu, recipes, product specifications, and plating standards to include, appetizers, main dishes, and desserts. Services required include all the basic functions of running a restaurant: subsistence ordering, receiving, storing, food preparation, service for both dine-in and take away, and cleanup. The Concessionaire has the option to modify 10% of the menu after the initial three months of operation. The Concessionaire will develop recipes, product specifications and plating standards for Non-Appropriated Fund Instrumentality (NAFI) representatives to review and agree on. For more information, see the attached Statement of Work (SOW).
Although the SOW is attached, please note it is currently in draft status and the final version will be provided during RFP phase. Please reach out to the POC's in this advertisement for any questions, comments, or concerns.
| Jan 30, 2025 | [Sources Sought (Updated)] RAF Lakenheath Breckland Pine Golf Course Restaurant |
| Feb 10, 2025 | [Sources Sought (Updated)] RAF Lakenheath Breckland Pine Golf Course Restaurant |

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