Fresh Produce and Specialty Food Items for UW-Stout

Location: Wisconsin
Posted: Apr 23, 2026
Due: May 22, 2026
Agency: State Government of Wisconsin
Type of Government: State & Local
Category:
  • 89 - Subsistence (Food)
Solicitation No: 2026-UWSTO-01316-RFB
Publication URL: To access bid details, please log in.
Solicitation Reference #: 2026-UWSTO-01316-RFB
Title: Fresh Produce and Specialty Food Items for UW-Stout
Available Date: 4/23/2026
Due Date: 5/22/2026 2:00:00 PM
Are faxed Bids acceptable? No
Are e-mailed bids acceptable? No
Bid Synopsis:

The University of Wisconsin-Stout is requesting bids for providing produce and specialty food items to the University's Dining Services department .

Information for this solicitation can be found and responses MUST be entered online at: https://bids.sciquest.com/apps/Router/PublicEvent?CustomerOrg=UWisconsin . Please note, this is not a direct link to the bid. The link will take you to a general page of all current solicitations. You MUST search for the bid to find the bid documents.

If you have any questions, they MUST be directed in writing to Alyssa Brubaker at brubakera@uwstout.edu .

Agency Contact: Alyssa Brubaker,

Phone: 715-232-2453
Documents:
NIGP Codes
Code Description
39000 FOODS: PERISHABLE
39300 FOODS: STAPLE GROCERY AND GROCER'S MISCELLANEOUS ITEMS
96240 Food Distribution Services
Revision History
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* Disclaimer: Information regarding bids, requests for proposals (RFPs), or requests for qualifications (RFQs) is provided on this website only for convenience and does not constitute official public notice. Persons wishing to respond to or inquire about bids, RFPs, or RFQs should contact the appropriate government department.