T1103 Frozen Vegetables for Distribution and Support Services (DSS)

Location: New Jersey
Posted: May 9, 2025
Due: Jun 17, 2025
Agency: State of New Jersey
Type of Government: State & Local
Category:
  • 89 - Subsistence (Food)
  • R - Professional, Administrative and Management Support Services
Solicitation No: 25DPP01049
Publication URL: To access bid details, please log in.
Header Information
Bid Number:
25DPP01049
Description:
T1103 Frozen Vegetables for Distribution and Support Services (DSS)
Bid Opening Date:
06/17/2025 02:00:59 PM
Purchaser:
Kaylee Fortuna
Organization:
Division of Purchase and Property
Department:
DPP - Division of Purchase and Property
Location:
FOOD - Commodities/Food & Clothing
Fiscal Year:
25
Type Code:
01 - 01 - RFP
Allow Electronic Quote:
Yes

Alternate Id:

Required Date:
Available Date
:
05/09/2025 09:00:59 AM
Info Contact: Bid Type:
OPEN
Informal Bid Flag:

No
Purchase Method:
Contract
Begin Date:
10/01/2025
End Date:
09/30/2029
Pre Bid Conference:
Refer to the Bid Solicitation.
Bulletin Desc:
Ship-to Address:
Division of Purchase and Property
33 West State Street
Trenton, NJ 08625
US
Email: njstart@treas.nj.gov
Phone: (609) 341-3500
Bill-to Address:
Division of Purchase and Property
33 West State Street
Trenton, NJ 08625
US
Email: njstart@treas.nj.gov
Phone: (609) 341-3500
Print Format:
Bid Print New

File Attachments:
T1103 25DPP01049 Bid Solicitation 5.2.2025.docx
T1103 25DPP01049 State-Supplied Price Sheet 5.2.25~2.xlsx
T1103 25DPP01049 ATTACHMENT 1 State of New Jersey Standard Terms and Conditions 5.6.25.pdf
T1103 25DPP01049 ATTACHMENT 2 Standard Procurement Forms Packet 5.6.25.pdf
T1103 25DPP01049 ATTACHMENT 3 Bidder Data Sheet 5.6.25.pdf

Form Attachments:
Required Quote Attachments

T Number:

T1103

NJ Cooperative Purchasing:

No

Green Solicitation:

No

Emergency Solicitation:

No

Small Business Category:

None

Bid Bond Required:

No

Performance Bond Required:

No

Retainage:

Refer to Bid Solicitation {RFP}.

Item # 1:

(

385

-
96

)



The Bidder must submit its pricing using the State-Supplied Price Sheet accompanying this Bid Solicitation and located on the "Attachments" Tab. Please refer to Bid Solicitation Section 3.36 State-Supplied Price Sheet Instructions for more information.

NIGP Code:
385-96
Vegetables, Frozen

Qty Unit Cost UOM Total Discount Amt. Total Cost

1.0




EA - Each








Manufacturer:

Brand:

Model:

Make:

Packaging:


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* Disclaimer: Information regarding bids, requests for proposals (RFPs), or requests for qualifications (RFQs) is provided on this website only for convenience and does not constitute official public notice. Persons wishing to respond to or inquire about bids, RFPs, or RFQs should contact the appropriate government department.