Temperature Monitoring Equipment and Software
| Location: | Virginia |
|---|---|
| Posted: | Oct 31, 2025 |
| Due: | Dec 1, 2025 |
| Agency: | VirginiaTech |
| Type of Government: | State & Local |
| Category: |
|
| Solicitation No: | 544432601 |
| Publication URL: | To access bid details, please log in. |
Temperature Monitoring Equipment and Software
Jennifer Crawford jcrawfrd@vt.edu
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Virginia Tech’s Dining Services program seeks a technology solution to support their Hazard Analysis and Critical Control Points (HACCP) food safety system across 10 individual dining centers.
Open: 10/31/2025 3:00 PM EDT
Close: 12/1/2025 3:00 PM EST
Type: RFPGS
Number: 544432601
Contact:
Jennifer Crawford jcrawfrd@vt.edu
Details:
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