WHOLE EGGS, HARD COOKED EGGS AND SHELL EGGS for use in the National School Lunch Program and other Federal Food and Nutrition Assistance Programs Under Section 32
| Location: |
Federal |
| Posted: |
Jul 8, 2026 |
| Agency: |
AGRICULTURE, DEPARTMENT OF |
| Type of Contract: |
Awards |
| Type of Government: |
Federal |
| Category: |
|
| Solicitation No: |
12-3J14-26-B-0294 |
| Publication URL: |
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WHOLE EGGS, HARD COOKED EGGS AND SHELL EGGS for use in the National School Lunch Program and other Federal Food and Nutrition Assistance Programs Under Section 32
Active
Contract Opportunity
Notice ID
12-3J14-26-B-0294
Related Notice
12-3J14-26-B-0294
Contract Line Item Number
Department/Ind. Agency
AGRICULTURE, DEPARTMENT OF
Sub-tier
AGRICULTURAL MARKETING SERVICE
Office
USDA AMS 3J14
Award Details
General Information
-
Contract Opportunity Type: Award Notice (Original)
-
Original Published Date: Jul 08, 2026 05:28 pm EDT
-
Inactive Policy: 15 days after contract award date
-
Original Inactive Date:
Jul 23, 2026
-
Initiative:
Classification
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Original Set Aside: Partial Small Business Set-Aside (FAR 19.5)
-
Product Service Code: 8905 - MEAT, POULTRY, AND FISH
-
NAICS Code:
-
311999 - All Other Miscellaneous Food Manufacturing
-
Place of Performance:
Description
Attachments/Links
Contact Information
Contracting Office Address
-
14TH INDEPENDENCE AVE, SW ROOM 2092-5
-
WASHINGTON , DC 20250
-
USA
Secondary Point of Contact
History
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