UGA ¿ Tate Expansion Owner-Operated Restaurant

Location: Georgia
Posted: Mar 4, 2026
Due: Mar 17, 2026
Agency: State Government of Georgia
Type of Government: State & Local
Category:
  • 73 - Food Preparation and Serving Equipment
Solicitation No: 51800-eRFP-000001677-2026
Publication URL: To access bid details, please log in.
Event ID Event Title Government Entity Start Date (ET) End Date (ET)
51800-eRFP-000001677-2026 UGA ¿ Tate Expansion Owner-Operated Restaurant University Of Georgia
Mar 04, 2026 @ 02:30 PM
Mar 17, 2026 @ 02:00 PM
UGA ¿ Tate Expansion Owner-Operated Restaurant

Start Date: Mar 04, 2026 @ 02:30 PM ET

End Date:
Mar 17, 2026 @ 02:00 PM ET

Event ID: 51800-eRFP-000001677-2026
Event Type: RFP
Event Status: Open
Purchase Type: Agency Contract
Category Type: Services / Special Projects
Government Type: state
Fiscal Year: 2026


Description


Purpose of Procurement
Pursuant to the State Purchasing Act (Official Code of Georgia Annotated 50-5-50 et seq.), this electronic Request for Proposals (eRFP) is being issued to establish a contract with a qualified supplier to provide an owner-operated restaurant for The University of Georgia (the State Entity) as further described in this eRFP. The location will be 100% self-operated by the awarded supplier. The supplier will maintain all responsibility for all facets of the operation, including product sourcing, inventory management, staffing, customer service, recipe and menu management, health and safety guideline adherence, internal branding, and quality assurance.
This solicitation will result in a single contract award to the highest-scoring proposal received from the responsive and responsible bidders. The contract will be for one year initially with the option for four annual renewals based on the parties mutual discretion.

NIGP Codes
Code Description
96115 Concessions, Catering, Vending: Mobile and Stationary (See Class 905 for Airport Concessions)
BuyerContact:

Tina Brown
tinabrown@uga.edu

+1 706-542-7073

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