National Defense University Catering Services
| Location: |
District of Columbia |
| Posted: |
May 8, 2026 |
| Due: |
May 12, 2026 |
| Agency: |
DEPT OF DEFENSE |
| Type of Government: |
Federal |
| Category: |
- S - Utilities and Training Services
|
| Solicitation No: |
N0018926QD087 |
| Publication URL: |
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National Defense University Catering Services
Active
Contract Opportunity
Department/Ind. Agency
DEPT OF DEFENSE
Sub-tier
DEPT OF THE NAVY
Major Command
NAVSUP
Sub Command
NAVSUP GLOBAL LOGISTICS SUPPORT
Sub Command 2
NAVSUP FLC NORFOLK
Office
NAVSUP FLT LOG CTR NORFOLK
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General Information
-
Contract Opportunity Type: Combined Synopsis/Solicitation (Original)
-
Original Published Date: May 08, 2026 10:28 am EDT
-
Original Date Offers Due: May 12, 2026 01:00 pm EDT
-
Inactive Policy: 15 days after date offers due
-
Original Inactive Date:
May 27, 2026
-
Initiative:
Classification
-
Original Set Aside: Total Small Business Set-Aside (FAR 19.5)
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Product Service Code: S203 - HOUSEKEEPING- FOOD
-
NAICS Code:
-
Place of Performance:
Washington
,
DC
20319
USA
Description
National Defense University (NDU) located in Washington, D.C. requires the procurement of catering services in support of International Student Management Office (ISMO) Spring and Fall Graduate Reception hosted by the National Defense University (NDU). The Contractor shall provide all personnel, materials, equipment, tools, supervision, and services necessary to plan, support, and execute formal standing receptions at Fort McNair, Marshall Hall Atrium (Building 62), or an alternative location provided by the university.
Attachments/Links
Contact Information
Contracting Office Address
-
ATTENTION CODE 301 1968 GILBERT STREET SUITE 600
-
NORFOLK , VA 23511-3392
-
USA
Primary Point of Contact
-
Rubean Joy Varghese. The best way to reach the point of contact for this action is via email at rubean.j.varghese.civ@us.navy.mil
-
rubean.varghese@navy.mil
Secondary Point of Contact
History
-
May 08, 2026 10:28 am EDTCombined Synopsis/Solicitation (Original)
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Bid Due: 8/13/2026
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