| Location: | North Carolina |
|---|---|
| Posted: | Feb 27, 2026 |
| Due: | Mar 23, 2026 |
| Agency: | North Carolina State University |
| Type of Government: | State & Local |
| Category: |
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| Publication URL: | To access bid details, please log in. |
| Institution | NC State University | |||
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Institution URL for Additional
Information about this Project (Optional) |
https://facilities.ofa.ncsu.edu/category/ads/ | |||
| Project Name | Glycol Chiller Replacement-Talley Student Union | |||
| Prequalifying for |
North Carolina State University is seeking prequalification statements from general contractors for the replacement of the existing glycol refrigeration system serving the building's walk-in freezers and coolers. The project involves transitioning the existing standalone system to a more reliable chilled water/glycol configuration by integrating it with the main campus chilled water loop. The scope includes the installation of heat exchangers, specialized piping for freezer rooms, and all associated mechanical, electrical, and control system upgrades. A critical requirement for this project is the ability to manage phased construction within an active, high-occupancy dining facility to ensure zero interruption to dining services and daily operations.
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| Main Contact for Submission | Design Firm | |||
| Name of Design Firm | Salas O' Brien | |||
| Design Firm Contact Name | Adam Spach | |||
| Design Firm Telephone Number | (919) 832-8118 | |||
| Design Firm Email | adam.spach@salasobrien.com | |||
| CM at Risk Firm Name | N/A | |||
| CM at Risk Firm Email | N/A | |||
| Campus Contact Email | jmbell@ncsu.edu | |||
| Due Date | 03/23/2026 | |||
| Due Time | 5:00 pm | |||
| Submit To |
North Carolina State University Mike Bell Design & Construction (919) 513-7239 jmbell@ncsu.edu
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