| Location: | Ohio |
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| Posted: | May 6, 2026 |
| Due: | May 21, 2026 |
| Agency: | State Government of Ohio |
| Type of Government: | State & Local |
| Category: |
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| Solicitation No: | SRC0000039046 |
| Publication URL: | To access bid details, please log in. |
| Solicitation ID: | SRC0000039046 |
| Solicitation Name: | 2 Randell Hot Well drop-in units |
| Original Begin Date: | 5/6/2026 10:14:54 AM |
| Begin Date: | 5/6/2026 10:14:54 AM |
| End Date: | 5/21/2026 11:00:00 AM |
| Inquiry End Date: | 5/13/2026 10:30:00 AM |
| Commodity: | Commercial use food warmers |
| MBE Set Aside: | MBE Set Aside |
| Agency: |
DVS103400 DIETARY OVHS
DVS-Department of Veterans Service |
| Solicitation Status: | Open for Bidding |
| Solicitation Type: | Quick Quote |
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In an MBE set-aside solicitation, only those bidders/suppliers with an active MBE certification at the time the solicitation closes can submit a response
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Solicitation ID
SRC0000039046
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Solicitation Name
2 Randell Hot Well drop-in units
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RFx Type
Quick Quote
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Lot #
1
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Solicitation Status
Open for Bidding
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Round #
1
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MBE Set Aside
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Begin Date
5/6/2026 10:14:54 AM (ET)
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Amendment?
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End Date
5/21/2026 11:00:00 AM (ET)
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Inquiry End Date
5/13/2026 10:30:00 AM
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Summary
The Department of Veterans Services / Ohio Veterans Home Sandusky is looking for quotes for
2 Randell Drop-In Hot Food Well units. • Manufacturer-Randell • Model-Ran-95604-208z • Holds 4 full size pans (12” X 20”) • Dry well operation • Individual thermostatically controlled wells • Electrically heated • Wells sealed with no drains please see the attached Specification Sheet. The award process will be driven by price and earliest delivery time. MBE Suppliers must be certified for USPSC Code 48100000. Please make sure to fill out the Certification Statement and Affirmation and Disclosure Form. |
Predecessor Contract
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Process
All questions and submittions are to be submitted via Ohio Buys. Quotes must be on Company letterhead |
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Ship To
P003702 OHIO VETERANS' HOME-SANDUSKY 3416 Columbus Avenue Sandusky
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1 Record(s)
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1 Record(s)
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4 Record(s)
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