Commercial Kitchen Equipment Repairs and PM
| Location: |
Massachusetts |
| Posted: |
Apr 30, 2025 |
| Due: |
May 15, 2025 |
| Agency: |
Commonwealth of Massachusetts |
| Type of Government: |
State & Local |
| Category: |
- 73 - Food Preparation and Serving Equipment
- J - Maintenance, Repair, and Rebuilding of Equipment
|
| Solicitation No: |
BD-25-1412-LAW02-LAW03-116093 |
| Publication URL: |
To access bid details, please log in. |
Bid Solicitation: BD-25-1412-LAW02-LAW03-116093
|
|
Header Information
|
|
Bid Number:
|
BD-25-1412-LAW02-LAW03-116093
|
Description:
|
Commercial Kitchen Equipment Repairs and PM
|
Bid Opening Date:
|
05/15/2025 11:00:00 AM
|
|
Purchaser:
|
Walter Callahan
|
Organization:
|
City of Lawrence
|
|
Department:
|
LAW02 - School Department
|
Location:
|
LAW03 - LPS Budget & Finance
|
|
Fiscal Year:
|
25
|
Type Code:
|
NS
|
Allow Electronic Quote:
|
No
|
|
Alternate Id:
|
|
Required Date:
|
|
Available Date
:
|
04/30/2025 09:00:00 AM
|
|
Info Contact:
|
Walt Callahan, LPS Director of Procurement, Walter.Callahan@lawrence.k12.ma.us
|
Bid Type:
|
OPEN
|
Informal Bid Flag:
|
No
|
|
Purchase Method:
|
Open Market
|
|
Pre Bid Conference:
|
|
|
Bulletin Desc:
|
Commercial Kitchen Equipment Repairs and Preventative Maintenance. Contractor shall provide for the repairs and preventative maintenance for the Nutrition Services Commercial Kitchen Equipment for a one (1) year contract period, as required and necessary. Download specifications @ www.cityoflawrence.com/bids.
|
|
|
Ship-to Address:
|
Walt Callahan
Lawrence Public Schools
237 Essex Street
Lawrence, MA 01840
US
Email: Walter.Callahan@lawrence.k12.ma.us
Phone: (978) 975-5905
|
Bill-to Address:
|
Walt Callahan
Lawrence Public Schools
237 Essex Street
Lawrence, MA 01840
US
Email: Walter.Callahan@lawrence.k12.ma.us
Phone: (978) 975-5905
|
Print Format:
|
Bid Print
|
|
Required Quote Attachments
|
|
|
|
Item # 1:
(
23-18
-
00
)
|
Commercial Kitchen Equipment Repairs and Preventative Maintenance. Contractor shall provide for the repairs and preventative maintenance for the Nutrition Services Commercial Kitchen Equipment for a one (1) year contract period, as required and necessary. Download specifications @ www.cityoflawrence.com/bids.
|
|
U N S P S C Code:
|
23-18-00
Industrial food and beverage equipment
|
|
Qty
|
Unit Cost
|
UOM
|
Total Discount Amt.
|
Total Cost
|
1.0
|
|
EA - Each
|
|
|
Manufacturer:
|
|
Brand:
|
|
Model:
|
|
Make:
|
|
Packaging:
|
|
|
|
|
|
|
|
|
|
|
|
|
Daily notification on new contract opportunities
With GovernmentContracts, you can:
- Find more opportunities and win more business
- Receive daily alerts for all new bid opportunities
- Get contract opportunities matched to your business
ONE WEEK FREE TRIAL
See also
...to incidents where state, local, and federal personnel are required to operate from ...
Commonwealth of Massachusetts
Bid Due: 8/07/2030
* Disclaimer: Information regarding bids, requests for proposals (RFPs), or requests for qualifications (RFQs) is provided on this website only for convenience and does not constitute official public notice. Persons wishing to respond to or inquire about bids, RFPs, or RFQs should contact the appropriate government department.
